Sort by:
Name |
SMV |
Acidity
|
49009
|
|
Honjozo
• Dry & Crisp
|
Enhanced fresh, clean aroma to the smooth, dry aftertaste of Karatamba. |
Sake Meter Value: +7
|
Alcohol: 15.5%
|
Acidity: 1.4
|
Ozeki Corporation.,
Kinki (Nada), Hyogo |
|
|
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49008
|
|
Honjozo
• Dry & Crisp
|
Enhanced fresh, clean aroma to the smooth, dry aftertaste of Karatamba. |
Sake Meter Value: +7
|
Alcohol: 15.5%
|
Acidity: 1.4
|
Ozeki Corporation.,
Kinki (Nada), Hyogo |
|
|
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48720
|
|
Junmai Daiginjo
• Extra Dry
|
Super premium dy with light Ginjo aroma and a crisp clean character. Balanced acidly and a sharp clean aftertaste. |
Sake Meter Value: +12
|
Alcohol: 16-17%
|
Acidity: 1.4
|
Tohoku Meijo Co., Ltd.,
Tohoku, Yamagata |
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48719
|
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Junmai Daiginjo
• Dry & Fragrant
|
Ginrei is a food friendly Junmai Daiginjo that provides exquisite balance between acidity and refreshing sweetness. |
Sake Meter Value: +2
|
Alcohol: 16%
|
Acidity: 1.8
|
Kurosawa Sake Brewery Co., Ltd.,
Chubu, Nagano |
|
|
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48718
|
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Junmai Daiginjo
• Dry & Fragrant
|
Ginrei is a food friendly Junmai Daiginjo that provides exquisite balance between acidity and refreshing sweetness. |
Sake Meter Value: +2
|
Alcohol: 16%
|
Acidity: 1.8
|
Kurosawa Sake Brewery Co., Ltd.,
Chubu, Nagano |
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48647
|
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Junmai
• Very Dry & Refreshing Aftertaste
|
The initial impression is visual because you taste with your eyes first. It is of clear blue water. Although this is a dry sake, there are hints of brown sugar |
Sake Meter Value: +7
|
Alcohol: 17-18%
|
Acidity: 1.6
|
Shirataki Sake Brewery,
Tohoku, Niigata |
|
|
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48646
|
|
Junmai
• Very Dry & Refreshing Aftertaste
|
The initial impression is visual because you taste with your eyes first. It is of clear blue water. Although this is a dry sake, there are hints of brown sugar |
Sake Meter Value: +7
|
Alcohol: 17-18%
|
Acidity: 1.6
|
Shirataki Sake Brewery,
Tohoku, Niigata |
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|
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48645
|
|
Junmai Ginjo
• Medium Dry & Moderate Acidity
|
This sake has matured in the tank for two years at low temperature. It is the “older sister” of the Jozen White. The aroma is a mix of mineral tones and fruit. |
Sake Meter Value: +3
|
Alcohol: 15-16%
|
Acidity: 1.7
|
Shirataki Sake Brewery,
Tohoku, Niigata |
|
|
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48644
|
|
Junmai Ginjo
• Medium Dry & Moderate Acidity
|
This sake has matured in the tank for two years at low temperature. It is the “older sister” of the Jozen White. The aroma is a mix of mineral tones and fruit. |
Sake Meter Value: +3
|
Alcohol: 15-16%
|
Acidity: 1.7
|
Shirataki Sake Brewery,
Tohoku, Niigata |
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48643
|
|
Junmai Ginjo
• Medium Dry & Moderate Acidity
|
This sake has matured in the tank for two years at low temperature. It is the “older sister” of the Jozen White. The aroma is a mix of mineral tones and fruit. |
Sake Meter Value: +3
|
Alcohol: 15-16%
|
Acidity: 1.7
|
Shirataki Sake Brewery,
Tohoku, Niigata |
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48642
|
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Junmai Ginjo
• Dry & Smooth
|
The nose has a light strawberry feel. Bright green apple tones and the dry nature of the sake really highlight the natural rice flavor. |
Sake Meter Value: +5
|
Alcohol: 14-15%
|
Acidity: 1.3
|
Shirataki Sake Brewery,
Tohoku, Niigata |
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48641
|
|
Junmai Ginjo
• Dry & Smooth
|
The nose has a light strawberry feel. Bright green apple tones and the dry nature of the sake really highlight the natural rice flavor. |
Sake Meter Value: +5
|
Alcohol: 14-15%
|
Acidity: 1.3
|
Shirataki Sake Brewery,
Tohoku, Niigata |
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48640
|
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Junmai Ginjo
• Dry & Smooth
|
The nose has a light strawberry feel. Bright green apple tones and the dry nature of the sake really highlight the natural rice flavor. |
Sake Meter Value: +5
|
Alcohol: 14-15%
|
Acidity: 1.3
|
Shirataki Sake Brewery,
Tohoku, Niigata |
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48639
|
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Junmai Daiginjo
• Medium Dry & Elegant
|
Powerful and dignified showing Jozen’s integrity and sincerity. We make this Junmai Daiginjo sake with floral notes of cantaloupe and nectarine. |
Sake Meter Value: +2
|
Alcohol: 15-16%
|
Acidity: 1.5
|
Shirataki Sake Brewery,
Tohoku, Niigata |
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48638
|
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Junmai Daiginjo
• Medium Dry & Elegant
|
Powerful and dignified showing Jozen’s integrity and sincerity. We make this Junmai Daiginjo sake with floral notes of cantaloupe and nectarine. |
Sake Meter Value: +2
|
Alcohol: 15-16%
|
Acidity: 1.5
|
Shirataki Sake Brewery,
Tohoku, Niigata |
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48637
|
|
Junmai Daiginjo
• Medium Dry & Elegant
|
Powerful and dignified showing Jozen’s integrity and sincerity. We make this Junmai Daiginjo sake with floral notes of cantaloupe and nectarine. |
Sake Meter Value: +2
|
Alcohol: 15-16%
|
Acidity: 1.5
|
Shirataki Sake Brewery,
Tohoku, Niigata |
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62131
|
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Junmai Unfiltered
• Light & Dry
|
Smaller particle create a clean, off dry finishing. Long lasting textures that cleanse the palate, we could enjoy for long time. |
Alcohol: 16%
|
Asahi Shuzo Co., Ltd.,
Chugoku, Yamaguchi |
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62130
|
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Junmai Unfiltered
• Light & Dry
|
Smaller particle create a clean, off dry finishing. Long lasting textures that cleanse the palate, we could enjoy for long time. |
Alcohol: 16%
|
Asahi Shuzo Co., Ltd.,
Chugoku, Yamaguchi |
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45782
|
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Junmai
• Dry & Smooth
|
This Junmai Sake is sharp and dry with a charming sweet-sour taste of citrus. |
Sake Meter Value: 2.0
|
Alcohol: 15%
|
Acidity: 1.9
|
Maruishi Jozo,
Chubu, Aichi |
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40084
|
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Junmai Ginjo
• Dry
|
The sake has refreshing entry and gentle aroma. The sake shows different characteristics as the temperature changes. |
Sake Meter Value: +3
|
Alcohol: 16-17%
|
Acidity: 1.6
|
Nishiyama Brewery, Inc,
Kinki, Hyogo |
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|
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46382
|
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Junmai
• Rich & Dry
|
Sharp, full-bodied taste. Dry, but smooth and balanced. Pair with grilled meats when warmed. |
Sake Meter Value: +8
|
Alcohol: 15.5%
|
Acidity: 1.5
|
Nakashima Sake Brewing,
Chubu, Gifu |
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47293
|
|
Honjozo
• Extra Dry
|
Brewed with locally grown rice. Dry with a sharp finish. |
Sake Meter Value: 12.0
|
Alcohol: 14%
|
Acidity: 1.2
|
Yatsushika Sake Brewery Co., Ltd.,
Kyushu, Oita |
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44033
|
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Junmai Ginjo
• Dry & Crisp
|
It has very refreshing aroma of fresh green, and very clear and crisp taste with rich in mineral, dry and sharp finish. |
Alcohol: 16.0
|
Ippongi Kubohonten Co., Ltd.,
Hokuriku, Fukui |
|
|
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46852
|
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Junmai
• Dry & Fragrant
|
Modern style of sake with complex aroma of tree fruits and green vegetables. |
Sake Meter Value: 4.0
|
Alcohol: 15.0
|
Acidity: 1.4
|
Tsuji Honten,
Chugoku, Okayama |
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47023
|
|
Junmai Ginjo
• Dry & Smooth
|
This very dry Junmai Ginjo's taste is very fresh and juicy with a dry and refreshing finish. |
Sake Meter Value: 9.0
|
Alcohol: 15.0
|
Acidity: 1.6
|
Aiyu Shuzo Co., Ltd.,
Kanto, Ibaraki |
|
|
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47022
|
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Junmai Ginjo
• Dry & Smooth
|
This very dry Junmai Ginjo's taste is very fresh and juicy with a dry and refreshing finish. |
Sake Meter Value: 9.0
|
Alcohol: 15.0
|
Acidity: 1.6
|
Aiyu Shuzo Co., Ltd.,
Kanto, Ibaraki |
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43644
|
|
Junmai Daiginjo
• Dry & Fragrant
|
Traditional Junmai Daiginjo that provides exquisite balance between sweetness and acidity. |
Sake Meter Value: +2.0
|
Alcohol: 15.5%
|
Acidity: 1.8
|
Ninki Shuzo,
Tohoku, Fukushima |
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|
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43643
|
|
Junmai Daiginjo
• Dry & Fragrant
|
Traditional Junmai Daiginjo that provides exquisite balance between sweetness and acidity. |
Sake Meter Value: +2.0
|
Alcohol: 15.5%
|
Acidity: 1.8
|
Ninki Shuzo,
Tohoku, Fukushima |
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|
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42551
|
|
Junmai Daiginjo
• Dry & Fragrant
|
A dry but yet crisp type of sake that doesn't have the over bearing sweetness as other nigori. |
Sake Meter Value: +4.0
|
Alcohol: 16%
|
Acidity: 1.6
|
Nambu Shuzo,
Hokuriku, Fukui |
|
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23588
|
|
Honjozo
• Dry & Fragrant
|
Medium dry with fragrance, lingering and shows flavor of Kenbishi’s Koji rice to its fullest. |
Sake Meter Value: +0.5
|
Alcohol: 16.5%
|
Acidity: 1.7
|
Kenbishi Shuzo,
Kinki, Hyogo |
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|
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41733
|
|
Tokubetsu Junmai
• Dry & Fragrant
|
Mild sweetness of honey unfolds on the palate with a long finish. Solid umami and medium dry. |
Sake Meter Value: +8
|
Alcohol: 16.0%
|
Acidity: 2
|
Fujii Sake Brewery Co., Ltd.,
Chugoku, Hiroshima |
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43478
|
|
Junmai Ginjo
• Medium Dry & Fragrant
|
Modest ginjo aroma. Substantial rice umami with clean mouth feel. Moderate and pleasant acidity. |
Sake Meter Value: +4.9
|
Alcohol: 17-18%
|
Acidity: 1.8
|
Takeshita Honten,
Sanin, Shimane |
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42882
|
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Junmai Ginjo
• Medium Dry & Smooth
|
Produced with Omachi-mai rice which has mild but distinctive taste of its Modest ginjo aroma. |
Sake Meter Value: +3.5
|
Alcohol: 15%
|
Acidity: 1.5
|
Choryo,
Kinki, Nara |
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41730
|
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Junmai Daiginjo
• Medium Dry & Smooth
|
Calm and affluent aroma. Mature and elegant taste from the slow aging process. |
Alcohol: 16%
|
Daishichi Sake Brewery Co., Ltd.,
Tohoku, Fukushima |
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44111
|
|
Tokubetsu Junmai
• Dry & Well-Balanced
|
Well balanced mix of umami and aromas of rice. A dry that comes from small team with big hearts. |
Sake Meter Value: +3.0
|
Alcohol: 16.0%
|
Acidity: 1.7
|
Hatsumomiji Co., Ltd.,
Chugoku, Yamaguchi |
|
|
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44110
|
|
Tokubetsu Junmai
• Dry & Well-Balanced
|
Well balanced mix of umami and aromas of rice. A dry that comes from small team with big hearts. |
Sake Meter Value: +3.0
|
Alcohol: 16.0%
|
Acidity: 1.7
|
Hatsumomiji Co., Ltd.,
Chugoku, Yamaguchi |
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|
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43129
|
|
Junmai
• Medium Dry & Smooth
|
Traditional sake brewed in the Kimoto style, which is medium bodied and earthy, yet smooth. |
Sake Meter Value: +3
|
Alcohol: 15%
|
Acidity: 1.6
|
Kurosawa Sake Brewery Co., Ltd.,
Chubu, Nagano |
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|
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43128
|
|
Junmai
• Medium Dry & Smooth
|
Traditional sake brewed in the Kimoto style, which is medium bodied and earthy, yet smooth. |
Sake Meter Value: +3
|
Alcohol: 15%
|
Acidity: 1.6
|
Kurosawa Sake Brewery Co., Ltd.,
Chubu, Nagano |
|
|
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43127
|
|
Junmai
• Medium Dry & Smooth
|
Traditional sake brewed in the Kimoto style, which is medium bodied and earthy, yet smooth. |
Sake Meter Value: +3
|
Alcohol: 15%
|
Acidity: 1.6
|
Kurosawa Sake Brewery Co., Ltd.,
Chubu, Nagano |
|
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41732
|
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Junmai Ginjo
• Dry
|
Clean mouth feel and sharp finish of refreshing acidity. Refreshing and elegant aroma of Muscat and melon. |
Sake Meter Value: +5
|
Alcohol: 17.0%
|
Acidity: 1.3
|
Fujii Sake Brewery Co., Ltd.,
Chugoku, Hiroshima |
|
|
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44003
|
|
Junmai
• Dry
|
Sake with aroma of hay and smoke. It is round, and smooth, well balanced with gentle sweetness. |
Sake Meter Value: -1.0
|
Alcohol: 15.5%
|
Acidity: 1.5
|
Suehiro Sake Brewery Co., Ltd.,
Tohoku, Fukushima |
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42204
|
|
Junmai
• Light & Dry
|
Aromatic mild Sake with smooth and dry aftertaste. |
Sake Meter Value: +5
|
Alcohol: 15.5%
|
Acidity: 1.4
|
Echigo Shuzo,
Hokuriku, Niigata |
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|
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42203
|
|
Junmai
• Light & Dry
|
Aromatic mild Sake with smooth and dry aftertaste. |
Sake Meter Value: +5
|
Alcohol: 15.5%
|
Acidity: 1.4
|
Echigo Shuzo,
Hokuriku, Niigata |
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42513
|
|
Junmai Daiginjo
• Medium Dry & Fragrant
|
Delicate and gorgeous fruity aroma with full flavor. Rich luxurious sweetness, clean and dry finish. |
Sake Meter Value: +2
|
Alcohol: 15.5%
|
Acidity: 1.3
|
Kobe Shushinkan,
Kinki, Hyogo |
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|
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26535
|
|
Junmai
• Medium Dry & Smooth
|
15% alcohol, Onikoroshi is medium dry that can not get tired and mellow, full bodied taste. |
Sake Meter Value: +1.0
|
Alcohol: 15.0%
|
Acidity: 1.4
|
Kiyosuzakura Brewery Corp.,
Chubu, Aichi |
|
|
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40038
|
|
Junmai Daiginjo
• Medium Dry & Smooth
|
The mint combines with ripe cantaloupe, Umami contributes to round texture, and subtle sweetness. |
Sake Meter Value: +1.0
|
Alcohol: 16.5%
|
Acidity: 1.3
|
Asabiraki Co., Ltd.,
Tohoku, Iwate |
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|
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28751
|
|
Junmai Daiginjo
• Medium Dry & Fragrant
|
Cool and aroma of rice blossoms in unison. A sensation that is mellow but yet delicate experience. |
Sake Meter Value: -1
|
Alcohol: 15.0%
|
Acidity: 1.3
|
Yamamoto Honke Co., Ltd.,
Kinki, Kyoto |
|
|
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28750
|
|
Junmai Daiginjo
• Medium Dry & Fragrant
|
Cool and aroma of rice blossoms in unison. A sensation that is mellow but yet delicate experience. |
Sake Meter Value: -1
|
Alcohol: 15.0%
|
Acidity: 1.3
|
Yamamoto Honke Co., Ltd.,
Kinki, Kyoto |
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|
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28749
|
|
Junmai Daiginjo
• Medium Dry & Fragrant
|
Aroma that follows by scent of flowers that folds over like the sweetness of honey and citrus. |
Sake Meter Value: +2.0
|
Alcohol: 15.5%
|
Acidity: 1.4
|
Yamagata Honten Co., Ltd.,
Chugoku, Yamaguchi |
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|
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29020
|
|
Honjozo
• Full-Flavored and Dry
|
Full-flavored and well-balanced sake with a velvety softness. |
Sake Meter Value: +2
|
Alcohol: 15-16%
|
Acidity: 1.3
|
Daishichi Sake Brewery Co., Ltd.,
Tohoku, Fukushima |
|
|
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27688
|
|
Junmai Daiginjo
• Dry
|
Great fragrance of fruity flavor and rich sweetness. Double Gold prize of SFIWC 2014. |
Sake Meter Value: +2.0
|
Alcohol: 16-17%
|
Acidity: 1.2
|
Yoshikubo Sake Brewery,
Kanto, Ibaraki |
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|
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27687
|
|
Junmai Daiginjo
• Dry
|
Great fragrance of fruity flavor and rich sweetness. Double Gold prize of SFIWC 2014. |
Sake Meter Value: +2.0
|
Alcohol: 16-17%
|
Acidity: 1.2
|
Yoshikubo Sake Brewery,
Kanto, Ibaraki |
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28390
|
|
Junmai Ginjo
• Dry & Smooth
|
Refreshing aroma reminds you of young leaves. Clean and subtle bitterness. Very dry sake. |
Kita Shuzo Co., Ltd.,
Kinki, Shiga |
|
|
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27993
|
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Junmai Daiginjo
• Dry & Smooth
|
Light and dry Sake with sharp acidic and bitter flavor. |
Sake Meter Value: +5
|
Alcohol: 15.8%
|
Acidity: 1.3
|
Yamamoto Honke Co., Ltd.,
Kinki, Kyoto |
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|
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28551
|
|
Junmai Daiginjo
• Dry & Smooth
|
Light and dry Sake with sharp acidic and bitter flavor. |
Sake Meter Value: +5
|
Alcohol: 15.8%
|
Acidity: 1.3
|
Yamamoto Honke Co., Ltd.,
Kinki, Kyoto |
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|
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28702
|
|
Junmai Ginjo Sparkling
• Light & Dry
|
Uses only the ingredients of rice and koji. Fermentation occurs within the bottle to contain carbon dioxide. |
Sake Meter Value: -70
|
Alcohol: 7%
|
Acidity: 6.5
|
Ninki Shuzo,
Tohoku, Fukushima |
|
|
|
28138
|
|
Junmai Ginjo
• Extra Dry
|
Rich flavor with clean and crisp. This super dry sake brewed with traditional Kimoto method. |
Sake Meter Value: +8
|
Alcohol: 15-16%
|
Acidity: 1.5
|
Tohoku Meijo Co., Ltd.,
Tohoku, Yamagata |
|
|
|
28137
|
|
Junmai Ginjo
• Extra Dry
|
Rich flavor with clean and crisp. This super dry sake brewed with traditional Kimoto method. |
Sake Meter Value: +8
|
Alcohol: 15-16%
|
Acidity: 1.5
|
Tohoku Meijo Co., Ltd.,
Tohoku, Yamagata |
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|
|
28288
|
|
Junmai
• Light & Dry
|
Finishes with a smooth and slightly dry aftertaste. Kenshin is a Nama Chozo from Yamanashi prefecture. |
Sake Meter Value: +4
|
Alcohol: 16%
|
Acidity: 1.8
|
Yamanashi Meijo Co., Ltd.,
Tokai, Yamanashi |
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|
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28287
|
|
Junmai
• Light & Dry
|
Finishes with a smooth and slightly dry aftertaste. Kenshin is a Nama Chozo from Yamanashi prefecture. |
Sake Meter Value: +4
|
Alcohol: 16%
|
Acidity: 1.8
|
Yamanashi Meijo Co., Ltd.,
Tokai, Yamanashi |
|
|
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28286
|
|
Junmai
• Light & Dry
|
Finishes with a smooth and slightly dry aftertaste. Kenshin is a Nama Chozo from Yamanashi prefecture. |
Sake Meter Value: +4
|
Alcohol: 16%
|
Acidity: 1.8
|
Yamanashi Meijo Co., Ltd.,
Tokai, Yamanashi |
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|
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26946
|
|
Junmai
• Dry
|
The young, fresh flavor is distinct, and it has a clean, fulfilling and dry flavor to enjoy as well. |
Sake Meter Value: +5
|
Alcohol: 13%
|
Acidity: 1.6
|
Ozeki Corporation.,
Kinki (Nada), Hyogo |
|
|
|
27057
|
|
Honjozo
• Dry & Fragrant
|
Medium dry with fragrance, lingering and shows flavor of Kenbishi’s Koji rice to its fullest. |
Sake Meter Value: +0.5
|
Alcohol: 16.5%
|
Acidity: 1.7
|
Kenbishi Shuzo,
Kinki, Hyogo |
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|
|
23258
|
|
Junmai
• Medium Dry & Smooth
|
Features soft gentle flavor and smooth taste. |
Sake Meter Value: 0
|
Alcohol: 15-16%
|
Acidity: 1.4
|
Ippongi Kubohonten Co., Ltd.,
Hokuriku, Fukui |
|
|
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23259
|
|
Junmai Ginjo
• Dry & Fragrant
|
Features gentle fragrant and refreshing taste. |
Sake Meter Value: -0.5
|
Alcohol: 15-16%
|
Acidity: 1.5
|
Ippongi Kubohonten Co., Ltd.,
Hokuriku, Fukui |
|
|
|
23260
|
|
Junmai Daiginjo
• Dry & Fragrant
|
Features pleasant flavor and mellow rich taste. |
Alcohol: 16-17%
|
Ippongi Kubohonten Co., Ltd.,
Hokuriku, Fukui |
|
|
|
26983
|
|
Honjozo
• Dry & Smooth
|
A scent and clever balance are very good and this “Syoka” is sake of congenial quality at any foods. |
Sake Meter Value: +5
|
Alcohol: 14.2%
|
Acidity: 1.3
|
Shindo Shuzo,
Tohoku, Yamagata |
|
|
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26982
|
|
Honjozo
• Dry & Smooth
|
A scent and clever balance are very good and this “Syoka” is sake of congenial quality at any foods. |
Sake Meter Value: +5
|
Alcohol: 14.2%
|
Acidity: 1.3
|
Shindo Shuzo,
Tohoku, Yamagata |
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|
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26731
|
|
Umeshu (Plum)
• Dry & Smooth
|
Made with blend of Junmai sake and plum extract. Mildly sweet with pleasant citrus like acidy. |
Sake Meter Value: -57
|
Alcohol: 12.7%
|
Acidity: 9.8
|
Tatsuuma-Honke Brewing Co.,Ltd.,
Kinki, Hyogo |
|
|
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26730
|
|
Junmai
• Dry & Smooth
|
Dry with a refreshingly crisp finish and versatile sake enjoyed heated, room temperature, or chilled. |
Sake Meter Value: +3
|
Alcohol: 14.5%
|
Acidity: 1.4
|
Tatsuuma-Honke Brewing Co.,Ltd.,
Kinki, Hyogo |
|
|
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26729
|
|
Junmai
• Dry & Smooth
|
Dry with refreshingly crisp finish and enjoyed heated, room temperature, or chilled. |
Sake Meter Value: +3
|
Alcohol: 14.5%
|
Acidity: 1.4
|
Tatsuuma-Honke Brewing Co.,Ltd.,
Kinki, Hyogo |
|
|
|
25572
|
|
Junmai
• Medium Dry & Clean Finish
|
Refreshing aroma of mint. Well-balanced sweetness, acidity and Umami in the taste and it reminds you toropical fruits. |
Sake Meter Value: +4
|
Alcohol: 15.5%
|
Acidity: 1.4
|
Kobe Shushinkan,
Kinki, Hyogo |
|
|
|
25573
|
|
Junmai
• Rich & Dry
|
The rich acidic taste unfolds on the palate while the Umami and dryness intertwine. |
Sake Meter Value: +4
|
Alcohol: 15.5%
|
Acidity: 1.4
|
Kobe Shushinkan,
Kinki, Hyogo |
|
|
|
25266
|
|
Junmai Ginjo Sparkling
• Dry
|
First sparkling sake in the world. Very dry an unlike champagne, it is unsweetened. |
Sake Meter Value: +10
|
Alcohol: 12.5%
|
Nagai Shuzo,
Hokubu, Gunma |
|
|
|
23290
|
|
Junmai
• Dry & Fragrant
|
Dry sake, full of taste. Powerful flavor of rice, sharpness of SMV +10. Strong base of rice flavor. |
Sake Meter Value: +10
|
Alcohol: 16-17%
|
Acidity: 1.5
|
Asabiraki Co., Ltd.,
Tohoku, Iwate |
|
|
|
22769
|
|
Junmai Genshu
• Dry
|
New style sake changes from dry to super-dry taste with squeezing citrus fruits. |
Sake Meter Value: +6
|
Alcohol: 18-19%
|
Acidity: 1.5
|
Yoshikubo Sake Brewery,
Kanto, Ibaraki |
|
|
|
22477
|
|
Junmai
• Light & Dry
|
Full bodied with earthy tones that leave original rice flavor yet comes off with light smooth finish. |
Sake Meter Value: +5
|
Alcohol: 13.5%
|
Acidity: 1.5
|
Ozeki Corporation.,
Kinki (Nada), Hyogo |
|
|
|
40463
|
|
Honjozo
• Dry & Fragrant
|
Medium dry with fragrance, lingering and shows flavor of Kenbishi’s Koji rice to its fullest. |
Sake Meter Value: +0.5
|
Alcohol: 16.5%
|
Acidity: 1.7
|
Kenbishi Shuzo,
Kinki, Hyogo |
|
|
|
22483
|
|
Tokubetsu Honjozo
• Light & Dry
|
Made with 25% blend of Ginjo, brewed with Miyamizu water. Bold body, dry, refreshing flavor. |
Sake Meter Value: +3
|
Alcohol: 14.7%
|
Acidity: 1.3
|
Tatsuuma-Honke Brewing Co.,Ltd.,
Kinki, Hyogo |
|
|
|
22484
|
|
Tokubetsu Honjozo
• Light & Dry
|
Made with 25% blend of Ginjo, brewed with Miyamizu water. Bold body, dry, refreshing flavor. |
Sake Meter Value: +3
|
Alcohol: 14.7%
|
Acidity: 1.3
|
Tatsuuma-Honke Brewing Co.,Ltd.,
Kinki, Hyogo |
|
|
|
22733
|
|
Junmai
• Rich & Dry
|
Refreshing aroma of mint. Well-balanced sweetness, acidity and Umami in the taste and it reminds you toropical fruits. |
Sake Meter Value: +4
|
Alcohol: 15.5%
|
Acidity: 1.4
|
Kobe Shushinkan,
Kinki, Hyogo |
|
|
|
22737
|
|
Junmai Ginjo Genshu
• Dry & Fragrant
|
Fragrant, sweet and tangy, medium dry. |
Sake Meter Value: 2
|
Alcohol: 16.0%
|
Acidity: 1.8
|
Takagi Shuzo,
Chubu, Gifu |
|
|
|
20277
|
|
Junmai
• Dry
|
Sake with aroma of hay and smoke. It is round, smooth, well balanced with gentle sweetness. |
Sake Meter Value: -1.0
|
Alcohol: 15.5%
|
Acidity: 1.5
|
Suehiro Sake Brewery Co., Ltd.,
Tohoku, Fukushima |
|
|
|
19787
|
|
Ginjo
• Medium Dry & Fragrant
|
Light and Smooth. Fruity but Elegant. Delicate sweet entry with a dry crisp finish. |
Sake Meter Value: +4
|
Alcohol: 15-16%
|
Acidity: 1.2
|
Nagai Shuzo,
Hokubu, Gunma |
|
|
|
19397
|
|
Junmai
• Dry
|
It's a lore that a fairy "Ogin" lives in Ibaraki, Japan. |
Alcohol: 15%
|
Yoshikubo Sake Brewery,
Kanto, Ibaraki |
|
|
|
17904
|
|
Junmai
• Dry
|
The flavor is like roasted nuts, and taste is dry. |
Sake Meter Value: +6
|
Alcohol: 17.9%
|
Acidity: 3
|
Nakashima Sake Brewing,
Chubu, Gifu |
|
|
|
15512
|
|
Tokubetsu Junmai
• Dry & Smooth
|
This sake has strong taste of rice, flavor and balanced acidity. The taste is refreshing. |
Sake Meter Value: +5
|
Alcohol: 15%
|
Acidity: 1.5
|
Hasegawa Shuzo Co., Ltd,
Tohoku, Niigata |
|
|
|
13810
|
|
Junmai
• Dry
|
Sake with aroma of hay and smoke. It is round, smooth and well balanced with gentle sweetness. |
Sake Meter Value: -1.0
|
Alcohol: 15.5%
|
Acidity: 1.5
|
Suehiro Sake Brewery Co., Ltd.,
Tohoku, Fukushima |
|
|
|
18173
|
|
Daiginjo
• Dry & Fragrant
|
Gorgeous aroma of melons, pears, and peaches. Elegant and crisp with a beautiful finish. |
Sake Meter Value: +3.
|
Alcohol: 15.9%
|
Acidity: 1.3
|
Suehiro Sake Brewery Co., Ltd.,
Tohoku, Fukushima |
|
|
|
17588
|
|
Junmai Ginjo
• Dry & Fragrant
|
Fresh and quality sake flavor. Extend light fragrance in th mouth. |
Sake Meter Value: +2
|
Alcohol: 17.0%
|
Acidity: 1.2
|
Yoshikubo Sake Brewery,
Kanto, Ibaraki |
|
|
|
17585
|
|
Junmai
• Light & Dry
|
Dry Sake with crisp, refreshing aftertaste. |
Sake Meter Value: +3
|
Alcohol: 16.0%
|
Acidity: 1.3
|
Takasago Brewery,
Hokkaido, Hokkaido |
|
|
|
28239
|
|
Organic Junmai
• Dry
|
Ingredients, brewing process, aging process, and bottling process are all USDA certified organic. |
Sake Meter Value: +5
|
Alcohol: 14.5%
|
Acidity: 1.5
|
Hakutsuru Sake Brewing Co., Ltd.,
Kinki, Hyogo |
|
|
|
28240
|
|
Organic Junmai
• Dry
|
Ingredients, brewing process, aging process, and bottling process are all USDA certified organic. |
Sake Meter Value: +5
|
Alcohol: 14.5%
|
Acidity: 1.5
|
Hakutsuru Sake Brewing Co., Ltd.,
Kinki, Hyogo |
|
|
|
16334
|
|
Junmai Ginjo Sparkling
• Dry
|
First sparkling sake in the world. Very dry an unlike champagne, it is unsweetened. |
Sake Meter Value: +10
|
Alcohol: 12.5%
|
Nagai Shuzo,
Hokubu, Gunma |
|
|
|
15085
|
|
Junmai Ginjo
• Medium Dry & Fragrant
|
Medium dry and light Sake with aroma of melon and banana. |
Sake Meter Value: +3
|
Alcohol: 14-15%
|
Acidity: 1.5
|
Yamagata Honten Co., Ltd.,
Chugoku, Yamaguchi |
|
|
|
11099
|
|
Junmai
• Dry & Smooth
|
Rich Sake with smooth aftertaste. |
Sake Meter Value: +4.0
|
Alcohol: 13-14%
|
Acidity: 1.2
|
Tatsuuma-Honke Brewing Co.,Ltd.,
Kinki, Hyogo |
|
|
|
14364
|
|
Junmai
• Dry
|
Nice balance of medium body Sake, smooth and dry. Best with tasty raw seafood. |
Sake Meter Value: +4
|
Alcohol: 15-16%
|
Acidity: 1.5
|
Yoshikubo Sake Brewery,
Kanto, Ibaraki |
|
|
|
16297
|
|
Junmai
• Medium Dry & Smooth
|
Features soft gentle flavor and smooth taste. |
Sake Meter Value: 0
|
Alcohol: 15-16%
|
Acidity: 1.4
|
Ippongi Kubohonten Co., Ltd.,
Hokuriku, Fukui |
|
|
|
16294
|
|
Junmai Daiginjo
• Dry & Fragrant
|
Features pleasant flavor and mellow rich taste. |
Alcohol: 16-17%
|
Ippongi Kubohonten Co., Ltd.,
Hokuriku, Fukui |
|
|
|
14622
|
|
Junmai Unfiltered
• Light & Dry
|
Translated "white sake", this nigori comes from Ozeki's brewery in California and it's light and dry. |
Sake Meter Value: -8
|
Alcohol: 13%
|
Acidity: 1.4
|
Ozeki Sake (U.S.A.), Inc.,
USA, California |
|
|
|
15068
|
|
Ginjo
• Medium Dry & Fragrant
|
Light and Smooth. Fruity but Elegant. Delicate sweet entry with a dry crisp finish. |
Sake Meter Value: +4
|
Alcohol: 15-16%
|
Acidity: 1.2
|
Nagai Shuzo,
Hokubu, Gunma |
|
|
|
15067
|
|
Ginjo
• Medium Dry & Fragrant
|
Light and Smooth. Fruity but Elegant. Delicate sweet entry with a dry crisp finish. |
Sake Meter Value: +4
|
Alcohol: 15-16%
|
Acidity: 1.2
|
Nagai Shuzo,
Hokubu, Gunma |
|
|
|
15065
|
|
Ginjo
• Medium Dry & Fragrant
|
Light and Smooth. Fruity but Elegant. Delicate sweet entry with a dry crisp finish. |
Sake Meter Value: +4
|
Alcohol: 15-16%
|
Acidity: 1.2
|
Nagai Shuzo,
Hokubu, Gunma |
|
|
|
10356
|
|
Junmai Unfiltered
• Dry & Smooth
|
A real gem, relatively mild and light. Full of floral and rice aroma with a quick sharp finish. |
Sake Meter Value: 3.0
|
Alcohol: 13.5%
|
Acidity: 1.3
|
Aiyu Shuzo Co., Ltd.,
Kanto, Ibaraki |
|
|
|
10744
|
|
Junmai
• Dry
|
The young, fresh flavor is distinct, and it has a clean, fulfilling and dry flavor to enjoy as well. |
Sake Meter Value: +5
|
Alcohol: 13%
|
Acidity: 1.6
|
Ozeki Corporation.,
Kinki (Nada), Hyogo |
|
|
|
11494
|
|
Junmai Ginjo
• Dry & Smooth
|
Kuheiji make you feel dignity, gentleness and nostalgia. |
Sake Meter Value: +1
|
Alcohol: 16-17%
|
Acidity: 1.6
|
Banjo Corporation,
Chubu, Nagoya |
|
|
|
11034
|
|
Junmai Genshu
• Dry
|
New style sake changes from dry to super-dry taste with squeezing citrus fruits. |
Sake Meter Value: +6
|
Alcohol: 18-19%
|
Acidity: 1.5
|
Yoshikubo Sake Brewery,
Kanto, Ibaraki |
|
|
|
11033
|
|
Junmai Daiginjo
• Dry
|
Fresh and quality sake flavor. Extend light fragrance in th mouth. |
Sake Meter Value: +2
|
Alcohol: 16-17%
|
Acidity: 1.2
|
Yoshikubo Sake Brewery,
Kanto, Ibaraki |
|
|
|
11030
|
|
Junmai
• Dry
|
Nice balance of medium body Sake, smooth and dry. Best with tasty raw seafood. |
Sake Meter Value: +4
|
Alcohol: 15-16%
|
Acidity: 1.5
|
Yoshikubo Sake Brewery,
Kanto, Ibaraki |
|
|
|
11029
|
|
Junmai
• Medium Dry & Smooth
|
Features soft gentle flavor and smooth taste. |
Sake Meter Value: 0
|
Alcohol: 15-16%
|
Acidity: 1.4
|
Ippongi Kubohonten Co., Ltd.,
Hokuriku, Fukui |
|
|
|
11026
|
|
Junmai Daiginjo
• Dry & Fragrant
|
Features pleasant flavor and mellow rich taste. |
Alcohol: 16-17%
|
Ippongi Kubohonten Co., Ltd.,
Hokuriku, Fukui |
|
|
|
10739
|
|
Junmai Ginjo Genshu
• Rich & Dry
|
It has the real rice sake flavor with sensational rich taste. |
Sake Meter Value: +4
|
Alcohol: 18%
|
Acidity: 1.3
|
Tanzan Shuzo,
Kinki, Kyoto |
|
|
|
07639
|
|
Junmai
• Rich & Dry
|
Rounded aromas of rice, and well balanced richness brings out the full flavor of rice. Medium dry. |
Kawashima Shuzo Co., Ltd.,
Kinki, Shiga |
|
|
|
08053
|
|
Junmai Ginjo
• Rich & Dry
|
Bit dry sake with mild flavor. Goes well with any kinds of food, especially with fish dishes. |
Sake Meter Value: +2.5
|
Alcohol: 15.5%
|
Acidity: 1.6
|
Suishin Yamane Honten,
Chugoku, Hiroshima |
|
|
|
07939
|
|
Junmai Ginjo
• Dry & Smooth
|
Refreshing aroma reminds you of young leaves. Clean and subtle bitterness. Very dry sake. |
Kita Shuzo Co., Ltd.,
Kinki, Shiga |
|
|
|
07940
|
|
Junmai Ginjo
• Dry & Smooth
|
Refreshing aroma reminds you of young leaves. Clean and subtle bitterness. Very dry sake. |
Kita Shuzo Co., Ltd.,
Kinki, Shiga |
|
|
|
07229
|
|
Daiginjo
• Dry & Fragrant
|
Sophisticated fruity aroma and crisp dry flavor. |
Sake Meter Value: +5
|
Alcohol: 16%
|
Acidity: 1.2
|
Echigo Shuzo,
Hokuriku, Niigata |
|
|
|
08904
|
|
Junmai Ginjo
• Dry & Smooth
|
Sprightly fresh sake for any occasion. Smooth and subtle bitterness gives impression of dry sake. |
Sake Meter Value: +15
|
Alcohol: 16.2%
|
Acidity: 1.4
|
Chiyomusubi Sake Brewery Co., Ltd.,
Sanin, Tottori |
|
|
|
08338
|
|
Junmai Daiginjo
• Light & Dry
|
Light, dry Sake that is less likely to cause hangover. |
Sake Meter Value: +6
|
Alcohol: 15-16%
|
Acidity: 1.2
|
Ginban Brewery,
Hokuriku, Toyama |
|
|
|
63960
|
|
Junmai
• Dry & Smooth
|
A fresh dry and smooth to suit the discriminating taste of sake connoisseurs. |
Sake Meter Value: +8
|
Alcohol: 14.5%
|
Acidity: 1.3
|
Ozeki Sake (U.S.A.), Inc.,
USA, California |
|
|
|
28403
|
|
Junmai
• Dry & Smooth
|
A fresh, dry and smooth to suit the discriminating taste of sake connoisseurs. |
Sake Meter Value: +8
|
Alcohol: 14.5%
|
Acidity: 1.3
|
Ozeki Sake (U.S.A.), Inc.,
USA, California |
|
|
|
11640
|
|
Junmai
• Dry & Smooth
|
A fresh, dry and smooth to suit the discriminating taste of sake connoisseurs. |
Sake Meter Value: +8
|
Alcohol: 14.5%
|
Acidity: 1.3
|
Ozeki Sake (U.S.A.), Inc.,
USA, California |
|
|
|
01837
|
|
Junmai
• Dry & Smooth
|
A light, smooth, crisp, clear, and dry taste. |
Sake Meter Value: +8
|
Alcohol: 14.5%
|
Acidity: 1.3
|
Ozeki Sake (U.S.A.), Inc.,
USA, California |
|
|
|
20370
|
|
Junmai
• Light & Dry
|
Dry Sake with crisp, refreshing aftertaste. |
Sake Meter Value: +3
|
Alcohol: 15.2%
|
Acidity: 1.3
|
Takasago Brewery,
Hokkaido, Hokkaido |
|
|
|
28232
|
|
Junmai
• Dry & Smooth
|
Crisp dry Sake with smooth finish. |
Sake Meter Value: +4
|
Alcohol: 13.5%
|
Acidity: 1.3
|
Hakutsuru Sake Brewing Co., Ltd.,
Kinki, Hyogo |
|
|
|
28228
|
|
Junmai
• Dry & Smooth
|
Crisp dry Sake with smooth finish. |
Sake Meter Value: +4
|
Alcohol: 13.5%
|
Acidity: 1.3
|
Hakutsuru Sake Brewing Co., Ltd.,
Kinki, Hyogo |
|
|
|
16776
|
|
Junmai
• Rich & Dry
|
Sake with dry, refreshing taste, sharp finish. |
Sake Meter Value: +6
|
Alcohol: 14-15%
|
Acidity: 1.5
|
Tatsuuma-Honke Brewing Co.,Ltd.,
Kinki, Hyogo |
|
|
|
00942
|
|
Junmai
• Rich & Dry
|
Sake with dry, refreshing taste, sharp finish. |
Sake Meter Value: +6
|
Alcohol: 14-15%
|
Acidity: 1.5
|
Tatsuuma-Honke Brewing Co.,Ltd.,
Kinki, Hyogo |
|
|
|
47581
|
|
Honjozo
• Rich & Dry
|
Very dry Sake with sharp and refreshing taste. |
Sake Meter Value: +15
|
Alcohol: 15.3%
|
Acidity: 1.4
|
Suehiro Sake Brewery Co., Ltd.,
Tohoku, Fukushima |
|
|
|
13839
|
|
Honjozo
• Rich & Dry
|
Very dry Sake with sharp and refreshing taste. |
Sake Meter Value: +15
|
Alcohol: 15.3%
|
Acidity: 1.4
|
Suehiro Sake Brewery Co., Ltd.,
Tohoku, Fukushima |
|
|
|
40981
|
|
Daiginjo
• Dry & Fragrant
|
Gorgeous aroma of melons, pears, and peaches. Elegant and crisp with a beautiful finish. |
Sake Meter Value: +3.
|
Alcohol: 15.9%
|
Acidity: 1.3
|
Suehiro Sake Brewery Co., Ltd.,
Tohoku, Fukushima |
|
|
|
40958
|
|
Organic Junmai
• Rich & Dry
|
Rich, full-bodied Sake with smooth finish, using 100% organic rice. |
Sake Meter Value: +2
|
Alcohol: 14-15%
|
Acidity: 1.5
|
Daishichi Sake Brewery Co., Ltd.,
Tohoku, Fukushima |
|
|
|
04222
|
|
Junmai
• Rich & Dry
|
Full-bodied and dry Sake with rich layers of rice aroma. Matured for several extra years. |
Alcohol: 15-16%
|
Acidity: 1.5
|
Daishichi Sake Brewery Co., Ltd.,
Tohoku, Fukushima |
|
|
|
08093
|
|
Honjozo
• Full-Flavored and Dry
|
Full-flavored and well-balanced sake with a velvety softness. |
Sake Meter Value: +2
|
Alcohol: 15-16%
|
Acidity: 1.3
|
Daishichi Sake Brewery Co., Ltd.,
Tohoku, Fukushima |
|
|
|
14670
|
|
Junmai
• Light & Dry
|
Smooth, dry, fragrant Sake for serving chilled. |
Sake Meter Value: +0.
|
Alcohol: 16.5%
|
Acidity: 1.5
|
Eisen Brewery,
Tohoku, Fukushima |
|
|
|
03345
|
|
Junmai Daiginjo
• Light & Dry
|
Light, dry Sake that is less likely to cause hangover. |
Sake Meter Value: +6
|
Alcohol: 15-16%
|
Acidity: 1.2
|
Ginban Brewery,
Hokuriku, Toyama |
|
|
|
06885
|
|
Junmai Ginjo
• Medium Dry & Fragrant
|
Soft sweetness, refreshing acidity with floral and citrus fruit aromas. Medium dry. |
Sake Meter Value: +1
|
Alcohol: 14.7%
|
Kitaoka Honten Co., Ltd.,
Kinki, Nara |
|
|
|
06884
|
|
Junmai Ginjo
• Medium Dry & Fragrant
|
Soft sweetness, refreshing acidity with floral and citrus fruit aromas. Medium dry. |
Sake Meter Value: +1
|
Alcohol: 14.7%
|
Kitaoka Honten Co., Ltd.,
Kinki, Nara |
|
|
|
06889
|
|
Junmai
• Dry & Fragrant
|
Full-bodied, dry Sake aged in Japanese aromatic cedar cask. |
Sake Meter Value: +1.
|
Alcohol: 14.7%
|
Kitaoka Honten Co., Ltd.,
Kinki, Nara |
|
|
|
06887
|
|
Junmai
• Dry & Fragrant
|
Full-bodied, dry Sake aged in Japanese aromatic cedar cask. |
Sake Meter Value: +1.
|
Alcohol: 14.7%
|
Kitaoka Honten Co., Ltd.,
Kinki, Nara |
|
|
|
41164
|
|
Junmai Ginjo
• Dry & Smooth
|
Refreshing clean taste reminiscent of green or herbs. |
Sake Meter Value: +3
|
Alcohol: 14.5%
|
Acidity: 1.5
|
Chiyomusubi Sake Brewery Co., Ltd.,
Sanin, Tottori |
|
|
|
40987
|
|
Honjozo
• Dry & Smooth
|
Light and dry Sake with pleasant mineral taste. A perfect match for seafood. |
Sake Meter Value: +12
|
Alcohol: 14.5%
|
Acidity: 1.5
|
Chiyomusubi Sake Brewery Co., Ltd.,
Sanin, Tottori |
|
|
|
60089
|
|
Honjozo
• Dry & Smooth
|
Light and dry Sake with pleasant mineral taste. A perfect match for seafood. |
Sake Meter Value: +12
|
Alcohol: 14.5%
|
Acidity: 1.5
|
Chiyomusubi Sake Brewery Co., Ltd.,
Sanin, Tottori |
|
|
|
12570
|
|
Junmai Ginjo
• Rich & Dry
|
Rich Sake with dry finish. |
Sake Meter Value: 0
|
Alcohol: 15.2%
|
Acidity: 1.5
|
EH Brewery,
Shinetsu, Nagano |
|
|
|
42850
|
|
Junmai
• Dry & Smooth
|
Delicate, crisp and clear cut flavor. Truly unique taste and aroma for all occasions. |
Sake Meter Value: +2
|
Alcohol: 15.7%
|
Acidity: 1.3
|
Hachinohe Shuzo,
Tohoku, Aomori |
|
|
|
00817
|
|
Junmai
• Medium Dry & Rich
|
Medium dry Sake with round aroma of rice and soft smooth taste. |
Sake Meter Value: +3
|
Alcohol: 16.0%
|
Acidity: 1.4
|
Hachinohe Shuzo,
Tohoku, Aomori |
|
|
|
85756
|
|
Junmai Ginjo
• Medium Dry & Fragrant
|
Medium dry and light Sake with aroma of melon and banana. |
Sake Meter Value: +3
|
Alcohol: 14-15%
|
Acidity: 1.5
|
Yamagata Honten Co., Ltd.,
Chugoku, Yamaguchi |
|
|
|
17520
|
|
Junmai Ginjo
• Dry & Fragrant
|
Blossoming bouquet of floral fragrances and tartness of apples. |
Sake Meter Value: +3
|
Alcohol: 14-15%
|
Acidity: 1.6
|
Yamagata Honten Co., Ltd.,
Chugoku, Yamaguchi |
|
|
|
03074
|
|
Junmai Ginjo
• Medium Dry & Fragrant
|
Medium dry and light Sake with aroma of melon and banana. |
Sake Meter Value: +3
|
Alcohol: 14-15%
|
Acidity: 1.5
|
Yamagata Honten Co., Ltd.,
Chugoku, Yamaguchi |
|
|
|
19125
|
|
Daiginjo
• Medium Dry & Fragrant
|
Mild, slightly dry Sake with refreshing aroma and a hint of mint flavor. |
Sake Meter Value: +4
|
Alcohol: 14-15%
|
Acidity: 1.3
|
Yamagata Honten Co., Ltd.,
Chugoku, Yamaguchi |
|
|
|
26228
|
|
Junmai Ginjo
• Dry & Fragrant
|
Crisp Sake with mild and refreshing aroma of fresh fruits. |
Sake Meter Value: +2
|
Alcohol: 15-16%
|
Acidity: 1.4
|
Koikawa Shuzo Co., Ltd.,
Tohoku, Yamagata |
|
|
|
06925
|
|
Tokubetsu Junmai
• Dry & Fragrant
|
Mild sweetness of honey unfolds on the palate with a long finish. Solid umami and medium dry. |
Sake Meter Value: +6.
|
Alcohol: 16.0%
|
Fujii Sake Brewery Co., Ltd.,
Chugoku, Hiroshima |
|
|
|
21957
|
|
Ginjo
• Dry & Smooth
|
Light and creamy with hints of minerals and marshmallows. |
Sake Meter Value: +5
|
Alcohol: 14.5%
|
Acidity: 1.2
|
Yamamoto Honke Co., Ltd.,
Kinki, Kyoto |
|
|
|
45622
|
|
Junmai Daiginjo
• Dry & Smooth
|
Light and dry Sake with sharp acidic and bitter flavor. |
Sake Meter Value: +5
|
Alcohol: 15.8%
|
Acidity: 1.3
|
Yamamoto Honke Co., Ltd.,
Kinki, Kyoto |
|
|
|
07072
|
|
Futsu-shu
• Light & Dry
|
Light and dry Sake with smooth taste. |
Sake Meter Value: +5
|
Alcohol: 15.0%
|
Acidity: 1.5
|
Yamamoto Honke Co., Ltd.,
Kinki, Kyoto |
|
|
|
09444
|
|
Futsu-shu
• Light & Dry
|
Light and dry Sake with smooth taste. |
Sake Meter Value: +5
|
Alcohol: 15.0%
|
Acidity: 1.5
|
Yamamoto Honke Co., Ltd.,
Kinki, Kyoto |
|
|
|
17058
|
|
Junmai
• Well-balanced & Medium Dry
|
Smooth and gentle flavor with notes of Japanese cedar. Rich and round body. |
Sake Meter Value: +2
|
Alcohol: 15-16%
|
Acidity: 1.4
|
Asabiraki Co., Ltd.,
Tohoku, Iwate |
|
|
|
05231
|
|
Junmai
• Dry & Fragrant
|
Dry sake, full of taste. Powerful flavor of rice, sharpness of SMV +10. Strong base of rice flavor. |
Sake Meter Value: +10
|
Alcohol: 16-17%
|
Acidity: 1.5
|
Asabiraki Co., Ltd.,
Tohoku, Iwate |
|
|
|
05230
|
|
Junmai
• Dry & Fragrant
|
Dry sake, full of taste. Powerful flavor of rice, sharpness of SMV +10. Strong base of rice flavor. |
Sake Meter Value: +10
|
Alcohol: 16-17%
|
Acidity: 1.5
|
Asabiraki Co., Ltd.,
Tohoku, Iwate |
|
|
|
05229
|
|
Junmai
• Dry & Fragrant
|
Dry sake, full of taste. Powerful flavor of rice, sharpness of SMV +10. Strong base of rice flavor. |
Sake Meter Value: +10
|
Alcohol: 16-17%
|
Acidity: 1.5
|
Asabiraki Co., Ltd.,
Tohoku, Iwate |
|
|
|
05373
|
|
Junmai Unfiltered
• Rich & Dry
|
Dry and rich unfiltered Sake with smooth taste, aged a cool temperature for 6 months. |
Sake Meter Value: -10
|
Alcohol: 15-16%
|
Acidity: 1.4
|
Asabiraki Co., Ltd.,
Tohoku, Iwate |
|
|
|
24537
|
|
Junmai Ginjo
• Medium Dry & Fragrant
|
Medium dry and smooth Sake with refreshing fruits aroma. |
Sake Meter Value: +4.
|
Alcohol: 14.5%
|
Acidity: 1.3
|
Shiragiku Sake Brewery,
Chugoku, Okayama |
|
|
|
26255
|
|
Daiginjo
• Dry & Smooth
|
Dry and gentle Sake with refreshing bitterness. |
Sake Meter Value: +5
|
Alcohol: 17.8%
|
Acidity: 1.2
|
Shiragiku Sake Brewery,
Chugoku, Okayama |
|
|
|
17250
|
|
Junmai
• Medium Dry & Smooth
|
Medium dry Sake with clear, refreshing taste, and faint aroma of minerals. |
Sake Meter Value: +3
|
Alcohol: 15.0%
|
Acidity: 1.5
|
Seiryo Shuzo Co., Ltd.,
Shikoku, Ehime |
|
|
|
11895
|
|
Honjozo Genshu
• Rich & Dry
|
Dry and very full-bodied Sake. |
Sake Meter Value: +2
|
Alcohol: 19.5%
|
Acidity: 1.4
|
Seiryo Shuzo Co., Ltd.,
Shikoku, Ehime |
|
|
|